Gajanand - Poha masala , 100 g

Discover the authentic taste of traditional Indian breakfasts with Gajanand Poha Masala 100g, a perfect blend of premium spices crafted to bring out the natural flavors of flattened rice, commonly known as Poha. This carefully curated masala mix is a must-have kitchen essential for every Indian household, designed for convenience without compromising on taste, quality, or health.

Poha, also known as chivda or aval in different regions of India, is one of the most cherished breakfast dishes due to its light texture, high nutritional value, and ease of preparation. With Gajanand Poha Masala, transforming simple flattened rice into a mouth-watering dish is now quicker and tastier than ever. Whether you are a busy professional, a student living away from home, or a home chef looking to recreate the magic of homemade poha, this spice mix is your go-to companion.

This 100g pack contains a perfectly balanced combination of aromatic spices including cumin, mustard seeds, turmeric, dry mango powder, coriander powder, asafoetida, fennel seeds, and a pinch of mild red chili powder. These ingredients are sourced from the best spice farms across India and blended using advanced grinding technology to preserve their natural aroma, freshness, and potency.

Why Choose Gajanand Poha Masala 100g

• Authentic Taste Every Time: Recreate the original taste of traditional Maharashtrian or Indori-style poha in just a few minutes. Gajanand Poha Masala provides a consistent, rich, and savory flavor that elevates your poha dish instantly.

• Premium Quality Ingredients: Every spice in this blend is handpicked and tested for quality. The masala is free from preservatives, artificial colorings, or added flavors, making it a safe and wholesome choice for your family.

• Easy to Use: Add the masala while sautéing onions and green chilies, or sprinkle it on top after mixing the soaked poha. It dissolves quickly and blends seamlessly with the dish, requiring no additional spices.

• Perfect for Quick Meals: Ideal for breakfast, tiffin boxes, snacks, or even light dinners. This ready-to-use poha masala saves time without compromising on flavor.

• Multi-Use Spice Mix: While it is tailored for poha, this spice blend can also be used to enhance the taste of upma, sabudana khichdi, roasted chivda, or other light Indian snacks.

• Convenient and Travel-Friendly: The 100g pack is compact and resealable, making it ideal for both home kitchens and travel needs. Store it in a cool, dry place and enjoy the freshness for months.

• Suitable for Vegetarians: This product is completely vegetarian and made in a hygienic, vegetarian-friendly manufacturing unit. It is also safe for vegan recipes.

How to Use Gajanand Poha Masala

1. Rinse and soak your flattened rice (poha) as per your preference.

2. Heat oil in a pan, and add mustard seeds, curry leaves, and green chilies.

3. Add chopped onions and sauté until golden brown.

4. Add turmeric, salt, and 1 to 2 teaspoons of Gajanand Poha Masala depending on quantity and taste.

5. Add soaked poha and mix well. Cook for 2 to 3 minutes.

6. Garnish with fresh coriander, lemon juice, and sev for a delicious plate of poha.

Ideal For

• Quick Indian breakfast lovers

• College students and working professionals

• Busy homemakers

• Health-conscious individuals looking for home-cooked alternatives

• Anyone who enjoys Indian savory snacks

Storage Instructions

Keep the pack sealed after use. Store in a cool, dry place away from direct sunlight and moisture to maintain freshness and aroma. Use a dry spoon to avoid contamination.