EVEREST CHAAT MASALA 100G

Bring a zesty twist to your food with the vibrant and tangy taste of EVEREST Chaat Masala 100g, a flavorful must-have in every Indian kitchen that takes your dishes from ordinary to extraordinary in seconds. This unique spice blend, crafted by Everest — India’s most loved and trusted spice brand — is renowned for its ability to enhance the taste, texture, and overall experience of street-style and homemade snacks.

EVEREST Chaat Masala is a bold and aromatic combination of traditional Indian spices that creates a symphony of tangy, spicy, salty, and sour flavors in every sprinkle. It is meticulously formulated with the highest quality ingredients including black salt, dry mango powder (amchur), cumin, coriander, black pepper, asafoetida (hing), and other carefully curated spices that deliver an unmistakable punch of flavor to your taste buds.

Whether you are garnishing your favorite roadside-style chaat, giving life to a bowl of fresh fruit salad, adding depth to boiled potatoes, sprinkling over pakoras, or jazzing up a glass of buttermilk or lemonade, Everest Chaat Masala is your go-to seasoning. It adds that perfect finishing touch, elevating every snack, appetizer, or beverage with an authentic, lip-smacking flavor that resonates with the diverse palates of India.

Packed in a generous 100g box, Everest Chaat Masala is ideal for families who regularly prepare tangy, masaledar dishes. It provides a long-lasting supply and ensures you are never short of flavor when you need it most. This product is a household essential for spice lovers, street food enthusiasts, and home chefs who enjoy preparing vibrant and flavorful dishes that celebrate the richness of Indian cuisine.

The Everest brand has long stood for purity, consistency, and quality. With rigorous quality control procedures, state-of-the-art grinding techniques, and hygienic packaging, every pack of Everest Chaat Masala promises unmatched freshness, potency, and flavor integrity. The 100g pack is securely sealed to prevent moisture, maintain aroma, and preserve the natural oils of the spices, ensuring long shelf life and a full sensory experience every time you open it.

What makes Everest Chaat Masala unique is its balance — the pungency of black salt, the tartness of amchur, and the warmth of cumin and coriander come together in a way that’s intense but never overpowering. This blend works equally well as a table condiment, marinade ingredient, or flavor booster during cooking. It is especially popular in North Indian kitchens, but its versatile flavor makes it a beloved ingredient across India and among global fans of Indian food.

EVEREST Chaat Masala is also a 100 percent vegetarian product, free from artificial colors, preservatives, or synthetic flavors. It is safe for all ages and dietary lifestyles, including vegan and vegetarian preferences. Every pinch brings you closer to the heart of Indian street food culture — a celebration of spices, creativity, and irresistible flavors.